Nurjaya Al-Kholis, Hendra, Ellysa Nursanti, and Thomas Priyasmanu. “Analisis Sistem Antrian Pada Proses Pelayanan Konsumen Di Rumah Makan”. JURNAL TEKNOLOGI DAN MANAJEMEN INDUSTRI 4, no. 1 (February 22, 2018): 14-19. Accessed August 22, 2026. https://www.ejournal.itn.ac.id/jtmi/article/view/202.